wide valley offer a comprehensive range of a variety of freeze-dried fruit and vegetables. We process the products from freshly harvested plants. In this process, the water is gently extracted from the frozen fruit or vegetables under vacuum. Through this process we ensure that a large part of the nutrients, as well as the structure of the molecules, remain preserved. This makes the product crunchy and more less heavy. There is a wide range of different flavours, as fruit and vegetable options can be mixed in a colorful way.
The reasons of use the technology of Dried Freeze fruits and vegetables in our life can be summary mentioned:
After freeze drying, both the color and the taste remain unchanged, so they hardly differ from fresh fruit.
Freeze dried fruit contain about ten times as much energy as fresh fruit.
Freeze-dried fruit has a much longer shelf life than fresh fruit.
